Cranberry-Orange Chex Mix shared by mandiehman
- 4 cups Corn Chex
- 4 cups Rice Chex
- 1 cup sliced almonds
- 1/4 cup butter
- 1/4 cup packed brown sugar
- 1/4 cup frozen orange juice concentrate
- 1 cup dried cranberries
Preheat oven to 250°F.
In large bowl, combine cereal and almonds. Add butter to a 9×13 pan and put in oven to melt. Once melted, stir in sugar and orange juice concentrate until well mixed. Add cereal mixture, stirring until evenly coated.
Continue baking for one hour, stirring regularly.
Remove from oven and immediately add dried cranberries. Let cool. Store in an airtight container in the pantry.
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