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Course: Desserts

Brownies shared by


Total 1 Hr 15 Min



  • 2 cups sugar
  • 1-1/2 cups flour
  • 3/4 cup unsweetened cocoa powder
  • 1-1/4 cups (2-1/2 sticks) unsalted butter melted
  • 3 eggs
  • 2 teaspoon vanilla extract
  • peanut butter



In a medium bowl, mix sugar, flour and cocoa. Add butter, eggs and vanilla extract and beat for 3 minutes.

Pour into a greased 9x13 pan. Drop several teaspoons of peanut butter across the top of your brownie batter and swirl with a knife.

Bake at 350° for 30 minutes or until a toothpick inserted in the center comes out clean.

Let cool for 20-30 minutes before cutting.



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